I don’t make it a habit to have dimsum, but my family and I passed by Restaurant Fu Lai, Kuchai Lama one fine day, and decided to feed our growling stomach.

Since that particular restaurant is a Dimsum restaurant, we have no choice but to order dimsum. The dimsum sold there taste not bad but I don’t recommend you to buy the chee cheong fun. It’s too thick and very rubbery. 🙁

We ordered these…

Some fried bird-nest fishball…

Some cheesy baked escargot…

And for the second round, these…

All up above cost us Rm45 including 3 can of cokes. Worth it? I’m not sure. Can you tell me whether the price is reasonable or not?

Cleffairy: I live only once…